Tasting Note:
Appearance:
The wine pours a luminous, pale salmon color, with bright reflections that hint at its freshness and youth.
Nose:
On the nose, it presents a delicate and elegant bouquet. Primary aromas of fresh red berries like wild strawberry and raspberry are immediately apparent, intertwined with notes of pink grapefruit and a hint of white peach. A subtle minerality, reminiscent of wet stone, adds complexity and a sense of place.
Palate:
The palate is dry and beautifully balanced, with crisp, vibrant acidity that keeps the wine lively and refreshing. The flavors echo the nose, with a focused core of red fruit and citrus. The texture is smooth, with a well-rounded body that distinguishes it from a more fleeting rosé. The finish is clean and lingering, leaving a pleasant, fruity aftertaste.
Overall, the 2023 Kavaklıdere Château Serie Rosé is an exceptional example of a structured and sophisticated rosé. Its expressive fruit, lively acidity, and elegant minerality make it a versatile wine, perfect for warm weather or as an accompaniment to a variety of cuisines.
Food Pairing:
Seafood and Fish
The wine’s bright character makes it a natural partner for seafood. It’s an excellent match for:
- Grilled fish, such as sea bass or salmon.
- Shellfish, including prawns, mussels, or scallops.
- Sushi and sashimi, as the wine’s freshness will complement the delicate flavors.
Poultry and Meats
While a rosé might not seem like a typical match for meat, this structured rosé can handle it. Try it with:
- Roasted chicken with herbs.
- Turkey sandwiches or salads.
- Charcuterie boards with mild cured meats like prosciutto or salami.
Vegetarian and Cheese
The wine’s acidity and fruitiness can bring out the best in many vegetarian dishes and cheeses:
- Summer salads with fresh vegetables and a vinaigrette dressing.
- Goat cheese, which is a classic pairing that complements the wine’s freshness.
- Light pasta dishes with fresh tomatoes, herbs, or a simple olive oil-based sauce.
Mediterranean Cuisine
This wine’s style is a perfect fit for the fresh, vibrant flavors of Mediterranean food:
- Meze platters, with items like hummus, dolma (stuffed grape leaves), and light vegetable dishes.
- Pizza with simple toppings, such as margherita or a vegetarian option.
- Avg Price (ex-tax)
- $ 30 / 750ml
Côtes d’Avanos Vineyards are located in Cappadocia, which has a viticulture and winemaking culture dating back approximately 2,000 years. Located in the Gülşehir district of Nevşehir, Côtes d’Avanos Vineyards are 900-1,070 meters above sea level. The vineyards, which stretch in a north-south direction, were established thanks to the meticulous work carried out by Kavaklıdere since 1993. Since 2012, new plantings have been made in an east-west direction, particularly for white grape varieties, to prevent sunburn on the bunches caused by the sun.
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