Château d'Esclans Whispering Angel Rosé 2022

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Winery: Château d’Esclans
Categories: Wine / Rosé
Vintage: 2022
Grapes: Grenache / Garnacha, Cinsault, and Vermentino / Rolle
Region: Côtes de Provence / France
Alcohol: 13%

Tasting Note:

Appearance: This pale salmon-colored rosé boasts a delicate hue with shimmering reflections, hinting at its youthful character. A thin, white head forms initially, then gradually collapses to a ring clinging to the sides of the glass.
Aroma: The nose opens with a fresh and inviting bouquet. Delicate aromas of ripe stone fruit dominate, with juicy peaches and raspberries leading the charge. Hints of crisp green apple and pear add freshness, while subtle floral notes of rose petals and honeysuckle add a touch of elegance.
Palate: The first sip offers a delightful balance of fruit and acidity. The initial sweetness of peach and apple unfolds, quickly balanced by a refreshing citrusy zing. The lively acidity dances on the tongue, keeping the wine vibrant and light-bodied. Mid-palate, a touch of creaminess emerges, hinting at the subtle influence of oak. Hints of honey and toasted almonds add further complexity to the experience.
Finish: The finish is crisp and clean, leaving a lingering memory of fruit and minerality. The citrusy acidity fades slowly, leaving a whisper of toast and honey on the palate. It’s a finish that invites another sip, eager to explore the wine’s subtle layers.

Overall, Château d’Esclans Whispering Angel Rosé 2022 is a charming and versatile expression of Provence rosé. It’s light-bodied yet flavorful, offering a delightful interplay of fruit, acidity, and subtle oak. This light and refreshing rosé is perfect for enjoying on a warm day or pairing with a variety of dishes.

Food Pairing:

The light-bodied character, vibrant fruit notes, and refreshing acidity of Château d’Esclans Whispering Angel Rosé 2022 make it a versatile pairing wine for a variety of dishes. Here are some delicious options to complement this popular rosé:

Savory Pairings:

Seafood: Indulge in grilled fish, shellfish like shrimp or scallops, or light seafood salads. The wine’s acidity cuts through the richness, while its fruit notes complement the natural sweetness of seafood and the minerality adds complexity.
Salads: Pair the wine with salads featuring fresh greens, grilled vegetables, and light vinaigrette dressings. The acidity cuts through the dressing, the fruit notes complement the vegetables, and the minerality adds complexity.
Poultry and Pork: Enjoy grilled chicken or pork with the wine. The fruit and acidity pair well with the smoky notes of grilling, while the creamy texture of some poultry dishes can complement the wine’s subtle richness.
Soft Cheeses: Opt for goat cheese, brie, or camembert to experience a delightful contrast between the wine’s acidity and the creaminess of the cheese.

Vegetarian Options:

Summer Rolls: The wine’s freshness and acidity pair well with the light and flavorful ingredients of summer rolls. The minerality complements the dipping sauce, and the fruit notes add a touch of sweetness.
Vegetable Paella or Risotto: The wine’s acidity brightens up the flavors of vegetable paella or risotto, while the fruit notes complement the vegetables. The minerality adds a refreshing touch.
Tofu or Tempeh Salads: The wine’s acidity cuts through the richness of tofu or tempeh in salads with fresh herbs and vegetables. The fruit notes complement the savory flavors, while the minerality adds complexity.