Jim Beam Black Extra Aged Old Kentucky Straight Bourbon Whiskey

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Tasting Note:

Appearance: Deep amber
Nose: Caramel, vanilla, oak, and a hint of spice
Palate: Sweet and smooth, with flavors of caramel, vanilla, oak, and toffee
Finish: Medium to long, with lingering oak and spice notes

Jim Beam Black Extra Aged Old is a premium bourbon that is aged for at least six years in new oak barrels. This results in a full-bodied whiskey with a rich and complex flavor profile. On the nose, Jim Beam Black Extra Aged Old offers a bold bouquet of aromas, including caramel, vanilla, oak, and a hint of spice. The sweetness of the caramel and vanilla is balanced by the spice of the oak. On the palate, the whiskey is sweet and smooth, with flavors of caramel, vanilla, oak, and toffee taking center stage. The other flavors from the nose are also present, but they are more subtle. The whiskey is smooth and creamy in texture, with a medium to long finish that has lingering oak and spice notes.

Overall, Jim Beam Black Extra Aged Old is a delicious and enjoyable whiskey. It is perfect for sipping neat or on the rocks, and it can also be used to make a variety of cocktails. If you are looking for a premium bourbon with a rich and complex flavor profile, then Jim Beam Black Extra Aged Old is the perfect choice for you.

Food Pairing:

Here are some food pairings for Jim Beam Black Extra Aged Old Kentucky Straight Bourbon Whiskey:

Savory Dishes:

Grilled meats: The smoky and charred flavors of grilled meats, such as steaks, chops, or sausages, pair well with the rich and caramelized notes of Jim Beam Black. The bourbon’s sweetness helps to balance out the smokiness of the meat, while the bourbon’s spice adds a bit of complexity to the dish.
Roasted vegetables: Roasted vegetables, such as carrots, potatoes, or onions, add a touch of sweetness and earthiness to the bourbon’s flavor profile. The bourbon’s caramelized notes complement the roasted vegetables’ caramelized flavors, while the bourbon’s sweetness balances out the vegetables’ bitterness.
Hard cheeses: Hard cheeses, such as cheddar, Parmesan, or Gouda, pair well with the bourbon’s rich and caramelized flavors. The cheese’s sharpness helps to cut through the bourbon’s sweetness, while the cheese’s fattiness helps to balance out the bourbon’s alcohol content.

Sweet Dishes:

Chocolate: Chocolate, especially dark chocolate, pairs well with the bourbon’s rich and caramelized flavors. The bourbon’s sweetness complements the chocolate’s bitterness, while the bourbon’s caramelized notes add a bit of complexity to the dish.
Fruit desserts: Fruit desserts, such as pies, tarts, or cakes, add a touch of sweetness and acidity to the bourbon’s flavor profile. The bourbon’s caramelized notes complement the fruit’s sweetness, while the bourbon’s sweetness balances out the fruit’s acidity.
Nuts: Nuts, such as almonds, pecans, or walnuts, add a touch of crunch and richness to the bourbon’s flavor profile. The bourbon’s sweetness complements the nuts’ saltiness, while the bourbon’s caramelized notes add a bit of complexity to the dish.

Avg Price (ex-tax)
$23 / 700 ml / 43% abv

Our premium, 86-proof bourbon whiskey spends years longer being aged in our American White Oak barrels than our original Jim Beam. It’s those extra years of aging that give Jim Beam Black its full-bodied flavor with notes of smooth caramel and warm oak..