Tasting Note:
- Appearance: This iconic Super Tuscan wine boasts a deep ruby red hue, with hints of purple at the rim. The clarity of the wine suggests a youthful and vibrant character, promising a complex and rewarding drinking experience.
- Aroma: The nose opens with an intense and captivating bouquet. Aromas of ripe blackcurrants, plums, and cherries dominate, intertwined with subtle hints of cassis, cedar, and tobacco leaf. Intriguing notes of graphite, leather, and violets add depth and complexity, while a touch of spice (black pepper, clove) emerges in the background.
- Palate: The first sip reveals a symphony of flavors, showcasing the elegance and power of this remarkable wine. Juicy notes of blackcurrant, plum, and cherry dance across the palate, balanced by a refreshing acidity that keeps the wine lively. Smooth and well-integrated tannins provide structure and a touch of grip, without being overwhelming. Hints of cedar, tobacco, graphite, and spice emerge mid-palate, adding complexity to the flavor profile.
- Finish: The finish is long and lingering, leaving a lasting impression on the palate. Notes of fruit, spice, and a touch of mineral fade slowly, leaving a sense of warmth and satisfaction. A subtle hint of oak, a testament to the wine’s aging in French barriques, may linger in the background.
Overall, Tenuta San Guido Sassicaia Bolgheri 2020 is a masterpiece of Italian winemaking, showcasing the pinnacle of what the Bolgheri region can achieve. The interplay of ripe fruit, refreshing acidity, smooth tannins, and complex secondary notes makes it a truly memorable wine. This Sassicaia is a great choice for special occasions, to be savored alongside a well-prepared meal or enjoyed in contemplation.
Food Pairing:
Tenuta San Guido Sassicaia Bolgheri 2020 is a bold and structured Super Tuscan wine that demands equally impressive culinary companions. Its intense flavors of ripe blackcurrant, plum, cherry, cedar, tobacco, graphite, and spice call for dishes that can stand up to its complexity and richness. Here are some exquisite pairings to elevate your dining experience:
Red Meat Delights:
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Grilled or Roasted Red Meats: Pair the Sassicaia with grilled or roasted lamb, beef, or venison. The wine’s tannins will complement the richness of the meat, while the fruit notes will add a touch of sweetness and balance.
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Steak with Bold Flavors: Opt for steaks with bold flavors like blue cheese, peppercorn crust, or a red wine reduction to create a harmonious pairing with the wine’s intense character.
Italian Classics:
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Bistecca alla Fiorentina: This classic Florentine steak, grilled over high heat and seasoned simply with salt and pepper, is a perfect match for the Sassicaia’s robust profile.
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Braised Short Ribs: Slow-cooked short ribs in a rich red wine sauce offer a decadent pairing with the wine’s depth and complexity.
Game and Wildfowl:
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Roasted Venison or Wild Boar: The earthy flavors of venison or wild boar pair beautifully with the Sassicaia’s savory notes, while the wine’s fruitiness adds a touch of brightness.
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Grilled Quail or Pheasant: Grilled quail or pheasant offer a lighter alternative to red meat, and their delicate flavors will not overpower the wine’s complexity.
- Avg Price (ex-tax)
- $ 304 /Â 750ml
The passion that feeds Tenuta San Guido has grown under the guidance of a lucky star which encompasses centuries of history. Tradition and culture are the roots of our brand.
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